Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, 2 ingredient banana pancakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. This world's simplest pancakes recipe contains just two ingredients (egg and banana) and is super quick - just minutes from bowl to plate!
2 Ingredient banana pancakes is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. 2 Ingredient banana pancakes is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have 2 ingredient banana pancakes using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 2 Ingredient banana pancakes:
- Make ready 2 bananas
- Make ready 2 free range eggs
- Take Olive oil
- Make ready Strawberry (optional as topping)
These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free. How to make banana pancakes with only two ingredients! A fresh banana and a couple of delicious eggs are all you need to make this banana pancake recipe that's sure to be the end-all of healthy breakfast flat cake recipes. There are people out there that love this recipe and think it is the best thing since shake and pour pancake mix.
Steps to make 2 Ingredient banana pancakes:
- Mash banana till soft
- Add 2 eggs and mixed till combined
- Heat a pan over a low-medium heat, pour very small amount of olive oil, then pour 3-4 tbsp (or as big as you like) of the batter. Cook for 1-2 minutes (until it turns to gold colour), gently flip with a spatula. Then cook a further 1-2minutes and serve with you favourite toppings.
How do two ingredient banana pancakes taste? It really depends on how you cook them and what you slather them with when serving. This banana pancake recipe can be made using just two ingredients meaning it's not only healthy but it's also cheap, quick and easy to make. With no flour or oil or sugar filled store-bought mixes? That's all you need for this delicious and healthy gluten free start to your day.
So that is going to wrap this up with this special food 2 ingredient banana pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
