Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese beetroot & carrot soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chinese Beetroot & Carrot Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chinese Beetroot & Carrot Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese Beetroot & Carrot Soup:
- Get 1 each Beetroot
- Get 2 each Carrots
- Prepare 300 grams Pork bones / ribs
- Take 8 each Red Dates
- Make ready 1 tbsp Black Eye Peas
- Make ready 3 tbsp Corn
Steps to make Chinese Beetroot & Carrot Soup:
- Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
- Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
- Add in all ingredients to 1 liter water in another pot.
- Cook at high heat for 40-60 minutes.
So that’s going to wrap it up for this exceptional food chinese beetroot & carrot soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
