Breadmaker Beet Bread
Breadmaker Beet Bread

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, breadmaker beet bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Breadmaker Beet Bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Breadmaker Beet Bread is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook breadmaker beet bread using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Breadmaker Beet Bread:
  1. Prepare 2 cup better bread flour
  2. Prepare 1 packages yeast
  3. Prepare 1/2 cup multigrain granola cereal
  4. Get 1/2 cup rolled oats
  5. Make ready 2 tbsp ground flax seed
  6. Get 1 tsp ground cinnamon
  7. Prepare 1/2 tsp cloves
  8. Take 1 egg
  9. Prepare 2 tbsp honey
  10. Take 1 can beets (reserve juice)
  11. Get 3/4 cup reserved beet juice
Instructions to make Breadmaker Beet Bread:
  1. Crush/grind granola cereal into powder or small chunks.
  2. Drain beets (reserve juice).
  3. Chop beets into small pieces.
  4. Whisk egg.
  5. Put beet juice into small saucepan. Add water if needed to bring volume to 3/4 cup. Heat on low to 75-85°F.
  6. Add ingredients into Breadmaker pan in the order listed in the recipe.
  7. Add beet juice last and pour around the inner perimeter of the pan.
  8. Select French/Oat bread and light crust options.
  9. Start. Takes a little over 3 hours with my Breadmaker. Test - it may be necessary to remove about 10 minutes before end of cycle.

So that is going to wrap it up with this special food breadmaker beet bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!