Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, slightly pink beet okara π. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slightly Pink Beet Okara π is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Slightly Pink Beet Okara π is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have slightly pink beet okara π using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slightly Pink Beet Okara π:
- Prepare 16 oz Okara
- Get 3 Carrots
- Take 1 Beet
- Prepare 10 Dried shiitake mushrooms
- Get 1 Bag Itokonnyaku
- Make ready 6 leaves Swiss chard
- Take Seasonings
- Make ready 1 cup Shiro dashi
- Take 1/2 cup Mirin
- Get 1/2 cup Shoyu
- Prepare 3/4 cup Sugar
- Make ready 1 1/2 cup Shiitake juice
- Take 1 Midsize Onion
Instructions to make Slightly Pink Beet Okara π:
- Ingredients: Dried shiitake mushrooms, only 1 beet (I used), itokon, onion.
- Swiss chard from patio.
- Preparing: boil ito konnyaku in the boiling water for 3 min and drain the water and cut into small pieces. Chop chop carrots, beet and onion.
- Soak dried shiitake mushrooms over night in a bowl with water. Put weight on top so it get submerged evenly. Save the juice for cooking.
- Cooking instructions: 1) I used a big deep pot. Heat up a pod with a good amount of grape oil. 2) Add carrots and onions and staring to make soft 3) Add itokon and chopped shiitake into the pot and stair 4) Add Okara, 5) Add seasonings: Adjust to how you would like. I like to make it sweet. So I put good amount of sugar.
So that’s going to wrap this up with this special food slightly pink beet okara π recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

