Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, beetroot mix veg paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
.flavoured mix veg paratha recipe. firstly, as i mentioned previously, you can easily experiment and extend the vegetable stuffing as your need. in this, i have added paneer as well and can be skipped if you need a vegan one. secondly, the same recipe can be made by mixing boiled and mashed. Winter special Mix Veg Paratha recipe Then steam or boil the veggies in a pressure cooker or steamer till they.
Beetroot Mix Veg Paratha is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Beetroot Mix Veg Paratha is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have beetroot mix veg paratha using 24 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Mix Veg Paratha:
- Make ready 1 Tbs Oil
- Make ready 1 Tsp Cumin Seeds
- Take 1/4 Cup Finely Chopped Onion
- Take 1/2 Cup Shredded Beetroot
- Make ready 3 Small Potatoes Cubed
- Prepare 1/4 Cup Cauliflower Florets
- Make ready 1/8 Cup French Beans
- Take 1 Carrot chopped
- Take 1/4 Cup Sweet Peas
- Prepare 1/8 Cup Sweet Corn
- Get 2 Tsp Garlic Powder
- Get 1 Tsp Ground Cinnamon
- Take 1 Tsp Amchur Powder
- Take 2 Green Chilies Finely Chopped
- Get 1 Tbs Garam Masala
- Prepare 1 Tsp Fennel Seeds
- Get to taste Salt
- Make ready 1/2 Cup Shredded Cheese
- Take Dough:
- Prepare 1 Cup Whole wheat Flour
- Take 3/4 Cup All-purpose Flour
- Prepare 1.5 Tsp Salt or as required
- Make ready 2 Tsp Oil
- Make ready 1/2 Cup Water or as needed
There is another version of making beetroot paratha where raw finely grated or boiled, pureed beetroot is added directly into the flour to make the dough. Beetroot Paratha - easy and quick recipe of beetroot paratha perfect for breakfast or kid's lunchbox. The preparation of this beetroot paratha is unlike the stuffed parathas where you stuff the masala in parathas. In this simple recipe, boiled beets are ground to a paste and then this paste is.
Instructions to make Beetroot Mix Veg Paratha:
- Dough: Combine the all the ingredients in a deep bowl, mix well and knead into a soft dough using enough water. Keep aside.
- In a microwave safe bowl take Potatoes, Green French Beans, Green Peas, Corn, Cauliflower and carrot. Add water and cook them for 10 min in a microwave. Or you can cook them in pressure cooker till you hear one whistle.
- Once vegetables are cooked transfer everything to strainer.
- In a nonstick pan add oil and heat it up. Once oil is hot enough add cumin seeds.
- Now, add Onions and shredded Beetroot. Cook them for at least 3- 4 Min or until onions become translucent.
- Add all the cooked vegetables and spices, mix well and mash them with the masher or with the spatula. Taste the mixture for salt. - Cook everything for another 4-5 Minutes. Switch off the flame.
- Transfer the stuffing to the bowl. Let it cool for 10 to 15 min. Meanwhile make a dough for Paratha. Let the dough rest for 15 Min.
- Now, add shredded cheese and chopped green onions to the prepared stuffing. Mix everything well. Divide the mixture in equal parts, make lemon size balls.
- Divide dough into equal parts. - Dust and Roll a portion into a circle using all-purpose flour. Now, place divided stuffing balls in the center of the circle. Bring all sides together in the center and seal tightly.
- Roll the stuffed ball in circle by using all-purpose flour.
- Heat nonstick griddle or Pan, transfer the paratha onto the pan. Cook them both sides using little oil, till golden brown spots appear on both sides.
- Serve them hot with your favorite pickle or Yogurt.
Beetroot Paratha Recipe with step by step photo. To make this easy beetroot paratha recipe we would wheat flour, grated beetroot, ginger and green chili paste In a mixing bowl take wheat flour then add grated beetroot, ginger and green chili paste and salt to taste, ajwain (carom seeds) and oil. Mix Veg Paratha Recipe is Easy to make Veg Breakfast. It is also a short meal snack which is healthy and Tasty. Packing a delicious meal for your child is easier… The grated beetroot is mixed with the wheat flour and then rolled into paranthas.
So that’s going to wrap this up with this exceptional food beetroot mix veg paratha recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

