Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cherry cinnamon roll hand pies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cherry Cinnamon Roll Hand Pies is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Cherry Cinnamon Roll Hand Pies is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook cherry cinnamon roll hand pies using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Cinnamon Roll Hand Pies:
- Take 2 tubes (12.4 oz.) Cinnamon Rolls
- Prepare 1 can Cherry pie filling (21 oz), or any other flavor you like(apple, peach)
- Get Sprinkle of cinnamon sugar for topping
Steps to make Cherry Cinnamon Roll Hand Pies:
- Grease a 12 cup muffin tin with butter cooking spray…
- Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side…..
- Place 2 tablespoons of cherry pie filling into each cup….Then lightly sprinkle cinnamon sugar over your hand pies…..
- Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies….repeat steps with any remaining cinnamon roll dough that is left…..
- Drizzle icing over top of warm cinnamon hand pies and serve !
- Enjoy 😉!!!
So that’s going to wrap this up with this special food cherry cinnamon roll hand pies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
