Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, preserved cherries. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Preserved Cherries is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Preserved Cherries is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook preserved cherries using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Preserved Cherries:
- Prepare 1 1/2 cup fresh cherries
- Get 1/2 cup sugar
- Prepare 2 cup water
Steps to make Preserved Cherries:
- Sterilize two jars. (I boil them for about 15 minutes, put them in a clean towel to dry. Use tissue if necessary.)
- Remove the stems of the cherries. Make a tiny cut on each cherry. Put them in jars.
- Boil the sugar and water until the sugar dissolves. Pour into the jars.
- Cover the jars.
- Pour some water into a pot. Put the jars into the pot. The water should cover the body of the jars.
- Boil the water then reduce the heat. Simmer for 20 minutes or so.
So that is going to wrap it up with this exceptional food preserved cherries recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
