Cherry Almond Skillet crumble
Cherry Almond Skillet crumble

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cherry almond skillet crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cherry Almond Skillet crumble is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Cherry Almond Skillet crumble is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cherry almond skillet crumble using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Almond Skillet crumble:
  1. Prepare 1/2 cup Kodiak power cake mix
  2. Take 1/2 cup halo top vanilla bean ice cream
  3. Prepare 1/2 ounce sliced almonds
  4. Take 1 1/2 tsp Swerve no calorie sweetner
  5. Get 2 tsp almond extract
  6. Prepare 1 egg white
  7. Get 1/2 cup frozen cherries
  8. Take 1 Quest beyond cinnamon bun cereal bar
Steps to make Cherry Almond Skillet crumble:
  1. Melt halo top then add to Kodiak mix
  2. 1 tsp almond extract
  3. Combine well to form a thick dough
  4. Spread out into a 6 inch skillet sprayed well
  5. Combine cherries with no calorie sweetner
  6. Add in almonds and a crumbled up cereal bar
  7. Egg white and tsp of almond extract
  8. Combine well you don't want any cooked whites, the egg white will keep top layer together
  9. Place on top of biscuit layer then bake in a 350 degree oven for 30 minutes
  10. MFP information
  11. I added a scoop of halo top it went perfectly 😁

So that’s going to wrap this up with this special food cherry almond skillet crumble recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!