Chicken Biryani (UP style)
Chicken Biryani (UP style)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken biryani (up style). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Biryani (UP style) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chicken Biryani (UP style) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken biryani (up style) using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Biryani (UP style):
  1. Get 500 grams basmati rice
  2. Make ready 700 grams chicken
  3. Make ready 4 onions
  4. Take 2 tbsp ginger garlic paste
  5. Get 10 green chillies
  6. Take 4 bay leaves
  7. Prepare Whole spices(to be ground coarsely):
  8. Take 2 tbsp fennel seeds
  9. Get 2 tbsp coriander seeds
  10. Prepare 4 clves
  11. Make ready 4 green cardemom
  12. Get 1 black cardemom
  13. Prepare 1 "cinnamon stick
  14. Take 6 cloves
  15. Prepare 10 pepper corns
  16. Take 1 tbsp red chilli powder
  17. Take 1/2 cup curd
  18. Take 150 ml ghee/oil
  19. Make ready 1 tea spoon kewra water
  20. Prepare 1/4 tsp orange food colour
Steps to make Chicken Biryani (UP style):
  1. Wash and soak basmati rice for 1 hour.Keep aside.
  2. Heat oil /ghee in a pan.Slice 2 onions longitudinally and fry till golden brown.Take out and keep aside.
  3. Chopped 2 remaining onions,fry in the remaining oil.Fry till golden.Add ginger garlic paste and green chillies..Saute for 1 minute.
  4. Add chicken,all powdered spices and all coarsely ground spices.Add bay leaves also.Stir and add curd.
  5. Add salt and 1 cup water cover and cook for 5 minutes on medium flame.After 5 minutes open the lid,stir the chicken well and cook till oil separates.
  6. Add basmati rice and 4 cups of hot water to the chicken.Cover and cook on high flame till boil.
  7. Lower the flame to sim and cook till rice is done.Add kewra water.Dissolve orange food colour in 1/4cup milk and pour over biryani.Cover the lid and leave for 10 minutes.
  8. Garnish with fried onion and serve hot with raita /salad.

So that is going to wrap it up for this special food chicken biryani (up style) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!