Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, big poppa's sweet n' sour meatballs. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Big Poppa's sweet n' sour meatballs is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Big Poppa's sweet n' sour meatballs is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook big poppa's sweet n' sour meatballs using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Big Poppa's sweet n' sour meatballs:
- Get 40 pre cooked italien meatballs
- Get 2 cup tomato juice
- Take 2 Canes of cranberry jelly
- Get 2 cup ketchup
- Make ready 1/2 tsp ground ginger (optional)
- Get 1/2 tsp salt
- Make ready 1/4 tsp black pepper
- Prepare 1/2 tbsp garlic powder
- Take 1/2 cup brown sugar
Instructions to make Big Poppa's sweet n' sour meatballs:
- 1- put thawed meatballs in slow cooker.
- 2- mix all other ingredients in a larg bowl.
- Pour sauce over meatballs stir to coat all the meatballs evenly.
- 3- cook them on low for 4 to 5 hrs or on high for 3 hrs
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