Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cranberry-jalapeno cream cheese dip. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cranberry-Jalapeno Cream Cheese Dip is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Cranberry-Jalapeno Cream Cheese Dip is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook cranberry-jalapeno cream cheese dip using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cranberry-Jalapeno Cream Cheese Dip:
- Prepare Dip
- Take 12 oz fresh cranberries
- Take 1/4 cup chopped cilantro
- Get 1 each jalapeno, seeded & finely diced
- Take 1 cup sugar (more/less to taste)
- Get 1/2 tsp cumin
- Get 2 tbsp lemon juice
- Take 4 each (or 5) diced green onions
- Make ready 1 tsp (1/8) salt
- Take 2 packages cream cheese (softened)
- Prepare 1 packages Ritz Crackers
Instructions to make Cranberry-Jalapeno Cream Cheese Dip:
- Pulse cranberries until coarsely chopped
- Add other ingredients and pulse until well combined and finely chopped
- Transfer to covered bowl and refrigerate at least 4 hours
- Spread cream cheese on serving plate or pie dish. Top with Dip.
- Refrigerate for ~1 hour before serving
So that’s going to wrap it up with this special food cranberry-jalapeno cream cheese dip recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
