Carrot  halwa
Carrot  halwa

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, carrot  halwa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

Carrot  halwa is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Carrot  halwa is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot  halwa using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Carrot  halwa:
  1. Take 500 grams carrot
  2. Prepare 1 cup milk
  3. Get 1/2 cup mihaai mate
  4. Get 1/2 cup ghee
  5. Prepare 1/4 cup nuts and raisins
  6. Take To taste sugar
  7. Prepare 1 pinch salt

Carrot halwa is an Indian dessert made out of carrots, milk, and a sweetener. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.

Instructions to make Carrot  halwa:
  1. Grate the carrots
  2. Heat a pan add half of the ghee and saute the grated carrots adding salt
  3. Now pour the milk and cover it well
  4. Remove the cover and add sugar mix well
  5. Finally add mithai mate,nuts raisins and mix well
  6. Garnish it with ghee and remove from the heat
  7. Serve it and enjoy

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous.

So that’s going to wrap this up with this special food carrot  halwa recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!