Banana Cake with Cream Cheese
Banana Cake with Cream Cheese

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana cake with cream cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Cake with Cream Cheese is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Banana Cake with Cream Cheese is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook banana cake with cream cheese using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cake with Cream Cheese:
  1. Prepare 3 ripe bananas, mashed
  2. Get 1 cup self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder)
  3. Get 3 tbsp thick yogurt
  4. Take 1 pinch salt
  5. Make ready 1 egg
  6. Get 1 tbsp oil
  7. Prepare 150 gr cream cheese, cut into two blocks (put it on the fridge first)
Instructions to make Banana Cake with Cream Cheese:
  1. Combine bananas, self-rising flour, yogurt, salt, egg, and oil.
  2. Pour half the batter into a greased mold.
  3. Insert the cream cheese blocks into the batter.
  4. Pour the remaining of the batter until the cream cheese is coated.
  5. Bake the cake in 175 Celcius degrees for 18-20 minutes.

So that’s going to wrap it up with this exceptional food banana cake with cream cheese recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!