Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, honey glazed carrots. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Honey Glazed Carrots is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Honey Glazed Carrots is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook honey glazed carrots using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Glazed Carrots:
- Get 3 quarts water
- Prepare 2 teaspoons salt
- Get 3 each large carrots- half moon shape, 1/4 inch slice (about 1 pound)
- Take 1 clove garlic- chopped fine
- Prepare 2 ounces butter- melted
- Take 2 tablespoons parsley- chopped
- Make ready 1/2 teaspoon tarragon
- Take 2-3 tablespoons honey (based on your level of sweet)
- Take to taste salt and white pepper
Steps to make Honey Glazed Carrots:
- In salted boiling water blanch the carrots for 4 minutes until tender.
- Drain off the water and rinse with cold water to cool.
- In a Sauté pan add the melted butter over a moderate heat and add the carrots and garlic and sauté for add the remaining ingredients stir for 30 seconds and take off the heat,
- Adjust sat and pepper as desired
So that’s going to wrap this up with this exceptional food honey glazed carrots recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
