Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crunchy herbed chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crunchy Herbed Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Crunchy Herbed Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook crunchy herbed chicken using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Herbed Chicken:
- Get 3/4 cup butter
- Prepare 1 1/4 tsp Italian seasoning
- Take 3/4 tsp salt
- Prepare 1/4 tsp onion powder
- Make ready 1/4 tsp tarragon
- Make ready 1/8 tsp white pepper
- Prepare 1/2 cup all-purpose flour
- Get 2 chicken breasts
- Get 2 cup corn chex, crushed (or chex of your choice)
Instructions to make Crunchy Herbed Chicken:
- Melt butter in saucepan. Mix in seasonings. Add flour. Stir until thoroughly blended.
- Dip chicken in butter mixture. Roll in chex crumbs. Place chicken in shallow baking dish.
- Bake in 450°F oven for 20 minutes. Do not turn. Let rest for 5 minutes before serving.
So that is going to wrap it up for this special food crunchy herbed chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
