Halloumi Traybake
Halloumi Traybake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, halloumi traybake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Halloumi Traybake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Halloumi Traybake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook halloumi traybake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Halloumi Traybake:
  1. Make ready Traybake
  2. Take 1 courgette
  3. Take 1 red onion (medium-sized)
  4. Get 1 clove garlic
  5. Make ready olive oil
  6. Take spices (salt, pepper, thyme, red pepper flakes)
  7. Get 1 halloumi
  8. Take 200 g cherry tomatoes
  9. Take For serving
  10. Get hummus
  11. Prepare breads (e.g. tortilla, pita, libanaise bread)
Instructions to make Halloumi Traybake:
  1. Preheat the oven to 190C/375F. Quarter the courgette lengthwise, then slice. Place in a big bowl. Peel the onion, cut it in slices or wedges and add to the bowl. Add a tbsp of olive oil, pressed garlic and some spices. Toss to coat the veggies.
  2. Line a large baking sheet with parchment paper. Spread the veggies in an even layer. Put in the oven with the rack in the upper third.
  3. Cut the halloumi into slices and then the slices in half lengthwise to obtain strips. Place on the baking sheet on top of the vegetables. Bake for 13 minutes.
  4. Add cherry tomatoes on top and bake for 10-15 minutes until the halloumi turns golden brown and the cherry tomatoes start to open.
  5. Serve hot. Take a piece of bread, spread some hummus on it and top with the traybake mix.

So that’s going to wrap it up with this special food halloumi traybake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!