Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tl's pineapple cream cheese cobbler. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
TL's Pineapple Cream Cheese Cobbler is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. TL's Pineapple Cream Cheese Cobbler is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have tl's pineapple cream cheese cobbler using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make TL's Pineapple Cream Cheese Cobbler:
- Make ready 1/2 cup butter melted
- Prepare 1 cup granulated sugar
- Take 1 cup all-purpose flour
- Get 1 cup milk
- Make ready 2 tsp baking powder
- Take 1/2 tsp salt ( i use sea salt)
- Take 1 egg lightly beaten
- Take 2 can pineapple chunks drained
- Make ready 1 packages (8 oz) cream cheese
Steps to make TL's Pineapple Cream Cheese Cobbler:
- Melt butter and add to 9x13 glass pan.
- In bowl mix egg, milk, flour, sugar, baking powder and salt. Pour on top of the butter. DO NOT STIR.
- Pre heat oven to 350°F. Drain pineapple and arrange the pieces in single layer on top of batter. Cut up cream cheese and put on top of the pineapple layer.
- Place in preheated oven for 45 min or until golden brown and edges are bubbling. The crust rises up around the fruit but some of the fruit will still pop out the top :)
So that’s going to wrap it up for this exceptional food tl's pineapple cream cheese cobbler recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
