Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cruncy rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cruncy Rice is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cruncy Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have cruncy rice using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cruncy Rice:
- Get 1 can Beef Consume
- Make ready 1 can Mushroom Soup
- Prepare 1 cup Uncle Bens Converted rice ( you can use the quick minute rice just different texture)
- Take 3 tbsp butter
- Make ready 1 can Water Chestnuts (Sliced)
- Take 1 can Mushrooms ( I use fresh)
Steps to make Cruncy Rice:
- Preheat oven to 350°F
- Add every ingredient into a 8x8 casserole dish. Then stir together
- Cover with tin foil and bake for 30min. Remove tin foil and stir the. Bake for another 30min.
- Once done dig in!
So that’s going to wrap this up for this special food cruncy rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
