Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, cream cheese pancakes (low carb). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cream Cheese pancakes (Low carb) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cream Cheese pancakes (Low carb) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cream cheese pancakes (low carb) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese pancakes (Low carb):
- Take 2 oz cream cheese
- Get 2 eggs
- Get 1/2 tsp ground cinnamon
- Make ready 2 tsp splenda
Instructions to make Cream Cheese pancakes (Low carb):
- Mix all ingredients together with a mixer.
- Allow to sit for two minutes.
- Put one teaspoon butter in the pan and cook pancakes on medium heat for 1-2 minutes on each side until lightly brown.
- To remain low carb serve with sugar free maple syrup.
So that’s going to wrap it up for this special food cream cheese pancakes (low carb) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
