Fried Halloumi Cheese with Caper and Basil Dressing
Fried Halloumi Cheese with Caper and Basil Dressing

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried halloumi cheese with caper and basil dressing. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fried Halloumi Cheese with Caper and Basil Dressing is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fried Halloumi Cheese with Caper and Basil Dressing is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Make ready 1 block halloumi cheese
  2. Take olive oil for frying
  3. Prepare seasoned flour (I used black pepper and paprika) for coating
  4. Take For the dressing:
  5. Prepare juice and zest of 1 lime
  6. Prepare 1 tbsp capers, drained
  7. Get 1 tbsp white wine vinegar
  8. Take 1 clove garlic, finely chopped
  9. Get 1 tsp grain mustard
  10. Take 1 handful fresh basil leaves
  11. Prepare 2 tbsp extra virgin olive oil
  12. Make ready Salad leaves, to serve
Instructions to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
  2. Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
  3. Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
  4. Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
  5. Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.

So that is going to wrap this up with this special food fried halloumi cheese with caper and basil dressing recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!