Low Calorie Asian Soup
Low Calorie Asian Soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, low calorie asian soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Low Calorie Asian Soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Low Calorie Asian Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook low calorie asian soup using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low Calorie Asian Soup:
  1. Prepare 1 teaspoon sesame oil
  2. Prepare 6 large cremini mushrooms, sliced
  3. Make ready 4 garlic cloves, minced
  4. Get 1 tablespoon sriracha
  5. Get 8 cups fat free chicken broth, or just enough to cover
  6. Make ready 1 tablespoon rice wine vinegar
  7. Make ready 3 tablespoons soy sauce
  8. Get 1/2 tablespoon salt
  9. Prepare 1/2 teaspoon white pepper
  10. Prepare 1 large head, cleaned, bok choy, roughly cut
  11. Take 12 ounces cleaned, peeled, medium shrimp, cooked. This is optional
  12. Prepare 1 can sliced water chestnuts with juices, 8 ounce can
Steps to make Low Calorie Asian Soup:
  1. In a Dutch oven, over medium heat, add sesame oil.
  2. Add in mushrooms and bok choy. Stir.
  3. Add all ingredients, stir and bring to low boil.
  4. Turn down to simmer and cook for 25 minutes.
  5. Serve into bowls nice and hot. If adding shrimp, add 3 ounces per bowl. You may sprinkle a touch of ground pepper over shrimp.
  6. I use 3 teaspoons of this broth and add water to cover soup. It can take up to 8 cups of hot water to cover.

So that’s going to wrap this up with this exceptional food low calorie asian soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!