Three Cheese Buttermilk Biscuits
Three Cheese Buttermilk Biscuits

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, three cheese buttermilk biscuits. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Three Cheese Buttermilk Biscuits is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Three Cheese Buttermilk Biscuits is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have three cheese buttermilk biscuits using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Three Cheese Buttermilk Biscuits:
  1. Get 2 cups all-purpose flour
  2. Prepare 1 teaspoon salt
  3. Prepare 2 teaspoons baking powder
  4. Take 4 ounces shortening
  5. Make ready 1/4 cup cheddar cheese – grated
  6. Take 1/4 cup mozzarella cheese – grated
  7. Make ready 1/4 cup parmesan cheese – grated
  8. Take 1 cup buttermilk or whole milk
Instructions to make Three Cheese Buttermilk Biscuits:
  1. Sift together all dry ingredients in a large bowl. Cut in the shortening until the mixture looks like thick shredded oatmeal. Add the cheese and toss to combine.
  2. Make a well in the center of the mixture. Add the buttermilk all at once. Mix with a bowl scraper until the mixture holds together.
  3. Turn onto a lightly floured table. Using your hand pat and shape the dough into a circle 1-inch thick. Cut with a sharp, floured biscuit cutter.
  4. Place the biscuits on a parchment lined half sheet pan at least 1" apart. Bake at 400F until (GBD) golden brown on top and flakey. (About 7 -15min.) Remove the biscuits to a cool tray.

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