Grilled Zucchini with Miso Cheese
Grilled Zucchini with Miso Cheese

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grilled zucchini with miso cheese. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Grilled Zucchini with Miso Cheese is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Grilled Zucchini with Miso Cheese is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook grilled zucchini with miso cheese using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Grilled Zucchini with Miso Cheese:
  1. Take 1 zucchini (cut in half lengthwise, scoop out, chop the inside coarsely)
  2. Make ready 1 onion (chopped)
  3. Prepare 1 slice of ham (cut into 1cm square pieces)
  4. Make ready 2 slices of cheese
  5. Get SAUCE: (mix in advance)
  6. Make ready * 1 Tbsp mirin
  7. Get * 1 Tbsp sugar
  8. Prepare * 2/3 Tbsp miso
  9. Get salt and pepper
Steps to make Grilled Zucchini with Miso Cheese:
  1. Put chopped zucchini, onion, ham and half of cheese in a pan and stir fry with no oil until they wilt and are golden brown Lightly season with salt and pepper.
  2. Mix sauce and step ①'s mixture well and put on the scooped zucchini. Sprinkle with the rest of cheese and toast in the toaster until it becomes golden brown.

So that is going to wrap it up for this special food grilled zucchini with miso cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!