Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, zucchini and squash "pasta" with pesto and sun dried tomatos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
We whipped up a brazil nut pesto and added sun dried tomatoes for a bright, fresh take! Go ahead and SAY YES to this bowl of pasta I bought the prepackaged zucchini pasta from Whole Foods and a quinoa pesto from Trader Joes. Fold in the tomato-zucchini mixture and sprinkle with basil, if desired.
Zucchini and squash "pasta" with pesto and sun dried tomatos is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Zucchini and squash "pasta" with pesto and sun dried tomatos is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook zucchini and squash "pasta" with pesto and sun dried tomatos using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini and squash "pasta" with pesto and sun dried tomatos:
- Get 3 Zucchini (spiral sliced)
- Get 3 yellow squash (spiral sliced)
- Make ready 3 tbsp prepared pesto
- Get 2 tbsp olive oil
- Make ready 1 cup sun dried tomato halves
- Make ready 1/2 cup shredded asiago cheese
- Prepare 1 salt and pepper to taste
Skip the pasta in favor of a quick and healthy recipe for zucchini noodles with sun-dried tomato pesto. This easy and quick Pasta with Zucchini and Basil Pesto is a tasty family dinner during zucchini season and perfect for Meatless Monday! How to Make Pasta with Zucchini and Basil Pesto Next Post » Butter Bean Salad with Sun-Dried Tomatoes, Kalamata Olives, Feta, and Basil Vinaigrette. In a large bowl, combine pasta, asparagus, pesto, sun dried tomatoes and mozzarella.
Steps to make Zucchini and squash "pasta" with pesto and sun dried tomatos:
- Heat olive oil and pesto in large pan over med heat
- Add tomatoes
- Add zucchini and squash and season with salt and pepper
- Cook until "pasta" is to desired softness (I do about 10 minutes)
- Sprinkle with cheese and enjoy!
Serve immediately with a fried egg, if desired. Had to make a couple changes based on our diet like subbing out the pasta for spaghetti squash and I'm allergic to egg so i. If you make this Creamy Pesto Pasta with Chicken & Sun-Dried Tomatoes, I'd love to hear about it! Leave me a comment below and tell me Add sun-dried tomatoes to the pan and saute for a few minutes, until fragrant. Add the heavy whipping cream and pesto.
So that is going to wrap this up with this exceptional food zucchini and squash "pasta" with pesto and sun dried tomatos recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
