Shepherd Pie with a new twist
Shepherd Pie with a new twist

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, shepherd pie with a new twist. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shepherd Pie with a new twist is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Shepherd Pie with a new twist is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook shepherd pie with a new twist using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd Pie with a new twist:
  1. Get 3 packages County gravy
  2. Get 1 lb lean ground beef or turkey
  3. Make ready 1 medium onion, chopped
  4. Make ready 1 1/2 cup frozen veggies whatever you like best I use peas and corn
  5. Make ready 3 cup cheddar cheese, shredded
  6. Make ready 1 packages Pillsbury biscuits
  7. Make ready salt and pepper
  8. Take 5 clove garlic, minced
  9. Take 4 cup mashed potatoes
Steps to make Shepherd Pie with a new twist:
  1. In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later.
  2. Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well.
  3. Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it's great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done .

So that is going to wrap it up for this special food shepherd pie with a new twist recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!