Beef Shepherds Pie
Beef Shepherds Pie

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef shepherds pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Shepherds Pie is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Beef Shepherds Pie is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have beef shepherds pie using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Shepherds Pie:
  1. Make ready 2 tbsp olive oil
  2. Get 1 medium onion
  3. Get 3 tbsp unsalted butter
  4. Make ready 3 medium carrots, peeled & sliced
  5. Make ready 1 medium onion, diced
  6. Take 1 each celery, sliced
  7. Get 1/2 lb cremini mushrooms, quartered
  8. Get 2 clove garlic, minced
  9. Make ready 3/4 tsp dried oregano
  10. Make ready 3 tbsp tomato paste
  11. Prepare 1 lb ground beef
  12. Prepare 1/4 cup low sodium beef broth
  13. Prepare 1/2 tsp worcestershire sauce
  14. Get 1 freshly ground black pepper
  15. Make ready 4 cup mashed potatoes
  16. Take 1/4 cup grated parmesan cheese
  17. Make ready 1 tsp kosher salt
Steps to make Beef Shepherds Pie:
  1. Preheat oven to 375°F
  2. Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat.
  3. Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes.
  4. Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more.
  5. Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink.
  6. Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter.
  7. Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving.

So that’s going to wrap this up with this exceptional food beef shepherds pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!